Restaurant/Seafood Market/Liquor Store including land & improvement. Fully equipped kitchen, 3 walk-in freezers, walk refrigerator, ice maker, 3 liquor cooler, private dock. Restaurant occupies approx 2,500 sq-ft. Free parking (approx 30 spaces). The average inventory is: liquors $35,000 and sea foods products $50,000. The annual average sales at regular time is approx. $1,800,000. The restaurant saloon include karaoke & live music space. The staff are very stable and cooperative, with many years of experience. The new owner could increase the operations hours. The goodwill business are excellent. Please, do not disturb the employees. Contact by email or text the listing agent.